An interview with Rocco at Ciclofficina Stecca
Rocco tells us about his bycicle craftsmanship at Ciclofficina Stecca, and we try some of his inventions.
Ver →Rocco tells us about his bycicle craftsmanship at Ciclofficina Stecca, and we try some of his inventions.
Ver →Nicola explains what is Ciclofficina Stecca, a laboratory for bycicle repairs and meeting point.
Ver →At Granara’s ecological village, Rosana shows us how she prepares bread and delicious focaccia.
Ver →At Granara every part of the lemon has a use: lemon jam, limoncello (lemon liquor) and cleaning soap.
Ver →Meet the person in charge of LIPU’s Oasi di Casteldiguido.
Ver →This is Amusaquidesso, a familiar community somewhere in Emilia Romagna region, Italy.
Ver →We see this landscape through a 14-year-old kid’s eyes, who uses a camera for the first time in his life.
Ver →Street Market day in social centre Cascina Torchiera in Milano means proximity trade and social action.
Ver →We are shown the different ecological projects inside Il Giardino degli Aromi.
Ver →Gabio shows us his vegetable garden, tells us its meaning and his deep experience with nature.
Ver →